How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Tortilla Soup?

You need 14 ingredients. The key ingredients include: 2 Tablespoons Butter, 1 whole Small Onion, Chopped, 3 cloves Garlic, Minced, 2 whole Chicken Breasts (cubed), and more.

Is Easy Chicken Tortilla Soup suitable as soups & stews?

Yes, Easy Chicken Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Tortilla Soup Recipe

Name: Easy Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter; 1 whole Small Onion, Chopped; 3 cloves Garlic, Minced; 2 whole Chicken Breasts (cubed); 1 cup Hot Water; 1 Tablespoon Chicken Flavor Better Than Bouillon; 3 Tablespoons Cumin; 1 cup Taco Sauce; 8 ounces, fluid Creamed Corn; 8 ounces, weight Whole Kernel Corn; 12 ounces, weight Drained Black Beans; 1-1/2 cup Shredded Mexican Cheese; 1/2 cups Half-and-Half Cream; Sour Cream And Tortilla Chips, To Serve

Warm up with this hearty Easy Chicken Tortilla Soup recipe. Made with Butter, Onion, Garlic and Chicken Breasts. Easy step-by-step instructions included.

This Easy Chicken Tortilla Soup relies on simple, everyday ingredients such as butter, whole small onion, chopped, garlic, minced and hot water. It comes together quickly and makes 4 servings, at about 754 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Chicken Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions