How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Divan?

You need 6 ingredients. The key ingredients include: 2 -3 cups chicken, cooked and diced, 2 packages broccoli stems, cooked & drained or 1 bunch fresh broccoli, cooked al dente (fresh broccoli preferred), 1 cup cheddar cheese, shredded, 1 cup evaporated milk, and more.

Is Easy Chicken Divan suitable as meat & poultry?

Yes, Easy Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Divan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken Divan Recipe

Name: Easy Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 cups chicken, cooked and diced; 2 packages broccoli stems, cooked & drained or 1 bunch fresh broccoli, cooked al dente (fresh broccoli preferred); 1 cup cheddar cheese, shredded; 1 cup evaporated milk; 1 can cream of mushroom soup; 1 (3 1/2 ounce) can French fried onion rings

Try this homemade Easy Chicken Divan recipe the whole family will love. Made with chicken, broccoli stems, cheddar cheese and milk. Easy step-by-step in…

This Easy Chicken Divan relies on simple, everyday ingredients such as chicken, cooked and diced, cheddar cheese, shredded, evaporated milk and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 -3 cups chicken, cooked and diced
2 packages broccoli stems, cooked & drained or 1 bunch fresh broccoli, cooked al dente (fresh broccoli preferred)
1 cup cheddar cheese, shredded
1 cup evaporated milk
1 can cream of mushroom soup
1 (3 1/2 ounce) can French fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Meat & Poultry

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