Easy Chicken And Mushroom Stroganoff Recipe

Name: Easy Chicken And Mushroom Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons all-purpose flour; 1 medium red onion, chopped; 8 ounces fresh mushrooms, quartered; 1 - 1 1/2 cup chicken broth; 2 tablespoons coarse grain mustard; 1/2 cup sour cream; 3 tablespoons chopped parsley; 2 cups cooked egg noodles

Servings: persons

4 boneless skinless chicken breast halves
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
1 medium red onion, chopped
8 ounces fresh mushrooms, quartered
1 - 1 1/2 cup chicken broth
2 tablespoons coarse grain mustard
1/2 cup sour cream
3 tablespoons chopped parsley
2 cups cooked egg noodles

1
In large non-stick fry pan, melt butter over high heat.
2
Place flour in a pie pan; add chicken and turn to coat well.
3
Place chicken in fry pan and cook, turning about 5 minutes to brown well on both sides.
4
Stir in onions, mushrooms, and any unused flour.
5
Reduce heat to medium and cook, stirring, until onion is golden brown, about 5 minutes.
6
In small bowl, whisk together chicken broth and mustard.
7
Pour mixture into fry pan and stir.
8
Bring to boil, reduce heat to simmer and cook about 5 minutes.
9
Stir in sour cream and parsley and simmer for 2 additional minutes.
10
Season with salt and pepper to taste.
11
Serve over egg noddles.

816

kcal

Calories

Fat

101

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons all-purpose flour, 1 medium red onion, chopped, and more.

Yes, Easy Chicken And Mushroom Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken And Mushroom Stroganoff

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