How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cherry Cake?

You need 9 ingredients. The key ingredients include: 2 cups cake flour, 1 1/2 teaspoons baking soda, 1 1/2 teaspoon salt, 1 1/2 cups sugar, and more.

Is Easy Cherry Cake suitable as baking & desserts?

Yes, Easy Cherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cherry Cake Recipe

Name: Easy Cherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups cake flour; 1 1/2 teaspoons baking soda; 1 1/2 teaspoon salt; 1 1/2 cups sugar; 1 teaspoon cinnamon; 21 ounces cherry pie filling or apricot pie filling; 3/4 cup vegetable oil; 3 large eggs lightly beaten; 1 x powdered sugar optional

Easy Cherry Cake – a delicious recipe with cake flour, baking soda, salt, sugar, cinnamon, cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cake flour
1 1/2 teaspoons baking soda
1 1/2 teaspoon salt
1 1/2 cups sugar
1 teaspoon cinnamon
21 ounces cherry pie filling or apricot pie filling
3/4 cup vegetable oil
3 large eggs lightly beaten
1 x powdered sugar optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Easy Cherry Cake

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