Easy, Cheesy Potato Gratin Recipe

Name: Easy, Cheesy Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (20-ounce) bags home-style potato slices (such as Simply Potatoes); Cooking spray; 1 1/2 tablespoons butter; 1 tablespoon chopped fresh thyme; 4 garlic cloves, minced; 6 tablespoons all-purpose flour; 3 cups 2% reduced-fat milk, divided; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1.5 ounces aged Gruyere cheese, shredded (about 1/3 cup); 1 ounce Parmigiano-Reggiano cheese, grated (about 1/4 cup); 1 tablespoon chopped fresh chives

Servings: persons

2 (20-ounce) bags home-style potato slices (such as Simply Potatoes)
Cooking spray
1 1/2 tablespoons butter
1 tablespoon chopped fresh thyme
4 garlic cloves, minced
6 tablespoons all-purpose flour
3 cups 2% reduced-fat milk, divided
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1.5 ounces aged Gruyere cheese, shredded (about 1/3 cup)
1 ounce Parmigiano-Reggiano cheese, grated (about 1/4 cup)
1 tablespoon chopped fresh chives

1
Preheat oven to 400u00b0.
2
Arrange potatoes in a broiler-safe 11 x 7-inch baking dish coated with cooking spray. Cover with plastic wrap; vent. Microwave at HIGH 10 minutes; uncover carefully.
3
Melt butter in a medium saucepan over medium heat; swirl to coat. Add thyme and garlic; saute 3 minutes. Sprinkle with flour; stir in 1/3 cup milk. Cook 1 minute, stirring constantly with a whisk. Stir in remaining 2 2/3 cups milk. Bring mixture to a simmer; cook 4 minutes or until slightly thick, stirring frequently. Remove from heat. Stir in salt, pepper, and Gruyere. Pour sauce over potato mixture; sprinkle with Parmigiano-Reggiano. Bake at 400u00b0 for 20 minutes or until potatoes are tender when pierced with a knife.
4
Turn on broiler (leave dish in oven). Broil gratin 2 minutes or until browned. Sprinkle with chives.
5
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494

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (20-ounce) bags home-style potato slices (such as Simply Potatoes), Cooking spray, 1 1/2 tablespoons butter, 1 tablespoon chopped fresh thyme, and more.

Yes, Easy, Cheesy Potato Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy, Cheesy Potato Gratin

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