Easy Cheesy No-Boil Lasagna

1. 1

   Preheat oven to 375u00b0.

2. 2

   In a sauce pan, heat oil to medium high heat. Add garlic and onions, and reduce the heat to medium low to sweat until translucent.

3. 3

   Return pan to medium high heat. Brown beef and sausage. Drain and return to skillet.

4. 4

   Stir in marinara sauce and water. Remove meat mixture from heat.

5. 5

   In a small bowl, combine ricotta, parmesan and basil.

6. 6

   In 9x13-inch baking dish, layer one-third of the meat mixture, half of the uncooked lasagna pieces, half the ricotta mixture, and half the mozzarella cheese. Repeat layers once, ending with meat mixture.

7. 7

   Cover tightly with foil. Bake 1 hour and 30 minutes.

8. 8

   Uncover. Sprinkle with additional parmesan cheese, if desired.

9. 9

   Let stand 10+ minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.