Easy Cheesy Biscuits

1. 1

   Preheat oven to 400u00b0.

2. 2

   In a medium bowl, combine the flour, cream and cheese.

3. 3

   Mix well until the mixture forms a ball.

4. 4

   Roll out on a lightly floured surface to the thickness of about 1/2-inch.

5. 5

   Cut with a 1 1/2 or 2-inch biscuit cutter.

6. 6

   Dip each biscuit in the melted butter.

7. 7

   Place on an ungreased cookie sheet, spacing the biscuits about 1-inch apart.

8. 8

   Bake for 10 to 15 minutes until lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.