How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheesecake Cupcakes?

You need 7 ingredients. The key ingredients include: 36 medium paper baking cups, 1 cup sugar, 4 eggs, 36 vanilla wafers, and more.

Is Easy Cheesecake Cupcakes suitable as baking & desserts?

Yes, Easy Cheesecake Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Cheesecake Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Cheesecake Cupcakes Recipe

Name: Easy Cheesecake Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 medium paper baking cups; 1 cup sugar; 4 eggs; 36 vanilla wafers; 3 (250 g) packages cream cheese; 2 teaspoons lemon juice; cherry pie filling

Easy Cheesecake Cupcakes – a delicious recipe with baking cups, sugar, eggs, vanilla wafers, cream cheese, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

36 medium paper baking cups
1 cup sugar
4 eggs
36 vanilla wafers
3 (250 g) packages cream cheese
2 teaspoons lemon juice
cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3186 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter Fudge
Creamy Strawberry Pie
English Trifle
Cream Cheese Pound Cake With Lime Glaze

Easy Cheesecake Cupcakes

How did you like this recipe?

Frequently Asked Questions