How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Cheese Fondue?

You need 6 ingredients. The key ingredients include: 1 c. white wine, 1 large clove garlic, minced, 1 lb. Swiss cheese, cubed or shredded, 1/4 c. flour, and more.

Is Easy Cheese Fondue suitable as soups & stews?

Yes, Easy Cheese Fondue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Cheese Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Cheese Fondue Recipe

Name: Easy Cheese Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. white wine; 1 large clove garlic, minced; 1 lb. Swiss cheese, cubed or shredded; 1/4 c. flour; 1 (11 oz.) can Cheddar cheese soup; bread cubes

Easy Cheese Fondue – a delicious recipe with white wine, clove garlic, Swiss cheese, flour, Cheddar cheese soup, bread cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. white wine
1 large clove garlic, minced
1 lb. Swiss cheese, cubed or shredded
1/4 c. flour
1 (11 oz.) can Cheddar cheese soup
bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Cheese Fondue

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