Try this homemade Easy Cheese And Vegetable Spaetzle recipe the whole family will love. Made with butter, carrot, fresh spaetzle and cabbage. Easy step-…
This Easy Cheese And Vegetable Spaetzle relies on simple, everyday ingredients such as butter, cabbage, trimmed and sliced and none scallions, sliced. It comes together quickly and makes 4 servings, at about 48 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026