Easy Cauliflower-Broccoli Casserole

1. 1

   Preheat oven to 350u00b0.

2. 2

   Clean and cut cauliflower and broccoli into bite-size pieces.

3. 3

   Steam until they are still a little crisp. Drain and add cream of celery soup and Velveeta cheese; place in casserole dish.

4. 4

   In a small bowl, combine bread crumbs and Parmesan cheese.

5. 5

   Sprinkle this mixture over the vegetables and bake 30 minutes in preheated oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.