Name: Easy Canned Green Beans
Yield: 4 servings
Ingredients: 1 (16 ounce) can cut green beans, undrained; 1 tablespoon white vinegar; 1 beef bouillon cube; 8 -10 ounces water (or enough to completely cover the green beans); 1/2 tablespoon vegetable oil

Easy Canned Green Beans – a delicious recipe with green beans, white vinegar, water, vegetable oil. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (16 ounce) can cut green beans, undrained
1 tablespoon white vinegar
1 beef bouillon cube
8 -10 ounces water (or enough to completely cover the green beans)
1/2 tablespoon vegetable oil

Quick Info

Servings
4 servings
Category
General

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Easy Canned Green Beans

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