How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Caesar Salad?

You need 13 ingredients. The key ingredients include: 4 anchovy fillets, 3 cloves garlic, chopped, 2 tablespoons olive oil, 1 teaspoon Worcestershire sauce, and more.

Is Easy Caesar Salad suitable as salads?

Yes, Easy Caesar Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Caesar Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Caesar Salad Recipe

Name: Easy Caesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 anchovy fillets; 3 cloves garlic, chopped; 2 tablespoons olive oil; 1 teaspoon Worcestershire sauce; 1 teaspoon Dijon mustard; 1/2 teaspoon hot pepper sauce; 1 1/3 cups mayonnaise; 2 tablespoons grated parmesan cheese; 2 tablespoons fresh lemon juice; 1/4 cup freshly grated parmesan cheese (to garnish); 3 hearts romaine lettuce, coarsley torn; 2 cups croutons; fresh ground pepper

Fresh, crisp and full of flavor — this Easy Caesar Salad is a must-try. Made with anchovy, garlic, olive oil and Worcestershire sauce. Easy step-by-step…

This Easy Caesar Salad relies on simple, everyday ingredients such as anchovy fillets, garlic, chopped, olive oil and worcestershire sauce. It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Easy Caesar Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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