Easy Broiled Salmon

1. 1

   Preheat broiler.

2. 2

   Whisk together mayonnaise, mustard, and paprika in a bowl. Smear almost one-half on one side of salmon lightly.

3. 3

   Broil salmon about 3 inches from flame for 4 minutes.

4. 4

   Turn steaks and smear rest of dressing mixture on them. This coating should be a bit heavier than that on the other side. Broil for another 4 minutes.

5. 5

   NOTE: Don't be afraid to substitute other mustards for the Dijon. I found a mustard with dill that works perfectly. I also like the Jack Daniels mustard. Or substitute 1/2 teaspoon dry mustard with lemon pepper for the paprika.

* Per serving · 4 servings · Values may vary.

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