How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Bok Choy?

You need 4 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 cloves garlic, crushed and chopped, 8 heads baby bok choy, trimmed and cut into bite-size pieces, salt to taste.

Is Easy Bok Choy suitable as general?

Yes, Easy Bok Choy falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Bok Choy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Bok Choy Recipe

Name: Easy Bok Choy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 cloves garlic, crushed and chopped; 8 heads baby bok choy, trimmed and cut into bite-size pieces; salt to taste

Easy Bok Choy – a delicious recipe with vegetable oil, garlic, choy, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon vegetable oil
2 cloves garlic, crushed and chopped
8 heads baby bok choy, trimmed and cut into bite-size pieces
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
General

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Easy Bok Choy

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