Easy Biscuit Squares

1. 1

   set oven to 425 degrees.

2. 2

   grease a 9-in baking pan.

3. 3

   In a bowl, combine baking mix and cake mix; stir in water just until moistened.

4. 4

   Turn onto a floured surface; knead 10-12 times.

5. 5

   Pat into a greased baking dish.

6. 6

   Score the surface, making nine squares.

7. 7

   Bake for 10-12 minutes or until golden brown.

8. 8

   Break biscuits apart at score marks.

No additional tips available.