Easy Beef Stew

Name: Easy Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. beef, cubed; 3 potatoes, diced; 3 large carrots, sliced; 1 qt. or pt. greens (optional); 1 can corn (optional); 1/2 c. water; 1 tsp. salt; 1 onion, sliced; 1 can tomato or mushroom soup; pepper to taste

Eats Now Editorial Team · Soups & Stews

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Easy Beef Stew – a delicious recipe with beef, potatoes, carrots, corn, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef, cubed
3 potatoes, diced
3 large carrots, sliced
1 qt. or pt. greens (optional)
1 can corn (optional)
1/2 c. water
1 tsp. salt
1 onion, sliced
1 can tomato or mushroom soup
pepper to taste

1
Layer in casserole dish in roaster.
2
Cover and place in a 250u00b0 oven.
3
Forget it for 5 hours; do not stir until ready to serve. Do not disturb while baking.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. beef, cubed, 3 potatoes, diced, 3 large carrots, sliced, 1 qt. or pt. greens (optional), and more.

Yes, Easy Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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