How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef Jambalaya?

You need 9 ingredients. The key ingredients include: 2 tsp. cooking oil, 1 lb. ground beef, 1/2 medium onion, chopped, 1/2 tsp. finely chopped garlic, and more.

Is Easy Beef Jambalaya suitable as meat & poultry?

Yes, Easy Beef Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Beef Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef Jambalaya Recipe

Name: Easy Beef Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. cooking oil; 1 lb. ground beef; 1/2 medium onion, chopped; 1/2 tsp. finely chopped garlic; 1 can diced Ro-Tel tomatoes; 2 cans field peas with snaps; 3 to 4 c. cooked rice; 1 bunch green onions, chopped; salt and pepper to taste

Easy Beef Jambalaya – a delicious recipe with cooking oil, ground beef, onion, garlic, Ro-Tel tomatoes, peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tsp. cooking oil
1 lb. ground beef
1/2 medium onion, chopped
1/2 tsp. finely chopped garlic
1 can diced Ro-Tel tomatoes
2 cans field peas with snaps
3 to 4 c. cooked rice
1 bunch green onions, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
775 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Beef Jambalaya

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