How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Beef And Noodles Stroganoff?

You need 15 ingredients. The key ingredients include: 1 onion, chopped, 1 lb. ground beef, 2 Tbsp. butter or margarine, 1/4 c. dry red wine or water, and more.

Is Easy Beef And Noodles Stroganoff suitable as pasta & noodles?

Yes, Easy Beef And Noodles Stroganoff falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easy Beef And Noodles Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef And Noodles Stroganoff Recipe

Name: Easy Beef And Noodles Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 lb. ground beef; 2 Tbsp. butter or margarine; 1/4 c. dry red wine or water; 2 Tbsp. lemon juice; 1/2 tsp. Worcestershire sauce; 1/4 tsp. pepper; 1 c. yogurt, plain or sour cream; 2 (4 oz.) cans sliced mushrooms; 1 (10 1/2 oz.) can consomme or beef broth made from instant bouillon; 1 c. water; 1 tsp. salt; 1/2 tsp. garlic salt; 2 c. medium noodles, uncooked; 1/4 tsp. minced parsley

Try this homemade Easy Beef And Noodles Stroganoff recipe the whole family will love. Made with onion, ground beef, butter and red wine. Easy step-by-st…

This Easy Beef And Noodles Stroganoff relies on simple, everyday ingredients such as onion, chopped, ground beef, butter or margarine and dry red wine or water. It comes together quickly and makes 4 servings, at about 926 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Easy Beef And Noodles Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions