Easy Beef and Broccoli (With Carrots) Recipe

Name: Easy Beef and Broccoli (With Carrots)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp Cornstarch; 2 tbsp Water; 1/2 tsp Garlic Powder; 1 lb Beef Round Steak / Strips; 4 cup Broccoli; 1 small Onion; 2 each Carrots; 2 tbsp Vegetable Oil; 1/3 cup Reduced Sodium Soy Sauce; 2 tbsp Brown Sugar; 1 tsp Ground Ginger; 1 tbsp Corn Starch; 1/2 cup Water

Servings: persons

2 tbsp Cornstarch
2 tbsp Water
1/2 tsp Garlic Powder
1 lb Beef Round Steak / Strips
4 cup Broccoli
1 small Onion
2 each Carrots
2 tbsp Vegetable Oil
1/3 cup Reduced Sodium Soy Sauce
2 tbsp Brown Sugar
1 tsp Ground Ginger
1 tbsp Corn Starch
1/2 cup Water

1
Coating: In a bowl, combine cornstarch, water, and garlic powder.
2
Mix until smooth.
3
Toss beef in this mixture.
4
Sauce: In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water.
5
Mix until smooth.
6
In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned.
7
Remove and keep warm.
8
Stir-fry brocolli, carrots, and onion in the remaining oil.
9
Add the beef and sauce.
10
Cook about 3 minutes, continously stirring to ensure even cooking.
11
Serve over rice.

566

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tbsp Cornstarch, 2 tbsp Water, 1/2 tsp Garlic Powder, 1 lb Beef Round Steak / Strips, and more.

Yes, Easy Beef and Broccoli (With Carrots) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Beef and Broccoli (With Carrots)

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