Easy Baked Manicotti

1. 1

   Heat oven to 350F.

2. 2

   Spread 3/4 cup sauce onto bottom of 13x9-inch baking dish.

3. 3

   Mix egg, cheeses and pesto until well blended; spoon into resealable plastic bag.

4. 4

   Use scissors to cut small corner from bottom of bag.

5. 5

   Fill manicotti shells by squeezing cheese mixture into both sides of each shell; place in baking dish.

6. 6

   Top with remaining sauce; cover.

7. 7

   Bake 40 min.

8. 8

   or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.