Easy Baked Layered Chili Cheese Dip

1. 1

   Set oven to 350 degrees (set oven rack to bottom position).

2. 2

   Grease a 9-inch pie plate.

3. 3

   Mix both packages cream cheese with jalapeno pepper (if using) then spread on the bottom of the pie plate.

4. 4

   Spread the chili over the cream cheese, then sprinkle green onions, then green chilies.

5. 5

   Bake for about 20 minutes or until hot (if you are baking this cold out of the fridge the baking time will be longer).

6. 6

   Sprinkle the grated cheese on top then return to oven for about 5 minutes to melt cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.