How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Baked Corn?

You need 7 ingredients. The key ingredients include: 3 (15 ounce) cans creamed corn, 2 (15 1/4 ounce) cans regular kernel corn (drained), 3 tablespoons cornstarch, 3/4 cup sugar, and more.

Is Easy Baked Corn suitable as general?

Yes, Easy Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Baked Corn Recipe

Name: Easy Baked Corn
Yield: 4 servings
Cuisine: American
Ingredients: 3 (15 ounce) cans creamed corn; 2 (15 1/4 ounce) cans regular kernel corn (drained); 3 tablespoons cornstarch; 3/4 cup sugar; 1 tablespoon vanilla extract; 3/4 cup milk; 6 eggs (beaten)

Easy Baked Corn – a delicious recipe with corn, regular kernel, cornstarch, sugar, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (15 ounce) cans creamed corn
2 (15 1/4 ounce) cans regular kernel corn (drained)
3 tablespoons cornstarch
3/4 cup sugar
1 tablespoon vanilla extract
3/4 cup milk
6 eggs (beaten)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Easy Baked Corn

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