Easy Artichoke Dip Recipe — Vegetarian recipe

Easy Artichoke Dip Recipe

Eats Now Editorial Team  · 448 kcal  · Vegetarian

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Try this homemade Easy Artichoke Dip recipe the whole family will love. Made with quarters, mayonnaise, freshly grated parmesan cheese and clove garlic.…

This Easy Artichoke Dip relies on simple, everyday ingredients such as mayonnaise, worcestershire sauce, kosher salt and chopped parsley for garnish. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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