How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Artichoke Dip?

You need 10 ingredients. The key ingredients include: 1 can artichoke hearts, cleaned and coarsely chopped, 1 to 2 Italian tomatoes, coarsely chopped, 1 tsp. capers, 2 Tbsp. chopped green olives (optional), and more.

Is Easy Artichoke Dip suitable as vegetarian?

Yes, Easy Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Artichoke Dip Recipe

Name: Easy Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts, cleaned and coarsely chopped; 1 to 2 Italian tomatoes, coarsely chopped; 1 tsp. capers; 2 Tbsp. chopped green olives (optional); 2 to 3 Tbsp. Parmesan cheese; 3 to 4 Tbsp. mayo; 1/2 tsp. oregano, crushed; 1/2 tsp. basil, crushed; 1/2 tsp. garlic salt to taste; 1/4 tsp. pepper to taste

Easy Artichoke Dip

Eats Now Editorial Team · 223 kcal · Vegetarian

Easy Artichoke Dip – a delicious recipe with hearts, Italian tomatoes, capers, green olives, Parmesan cheese, mayo. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Easy Artichoke Dip

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