How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Artichoke Chicken?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/8 lb boneless skinless chicken (thighs or breasts), 28 ounces diced fire-roasted tomatoes or 28 ounces diced tomatoes, 2 cups frozen artichoke hearts or 2 cups canned artichoke hearts, and more.

Is Easy Artichoke Chicken suitable as meat & poultry?

Yes, Easy Artichoke Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Artichoke Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Artichoke Chicken Recipe

Name: Easy Artichoke Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/8 lb boneless skinless chicken (thighs or breasts); 28 ounces diced fire-roasted tomatoes or 28 ounces diced tomatoes; 2 cups frozen artichoke hearts or 2 cups canned artichoke hearts; 2 yellow onions, thinly sliced; 1 teaspoon red pepper flakes (optional); 3 tablespoons capers

Easy Artichoke Chicken – a delicious recipe with olive oil, chicken, tomatoes, frozen artichoke, yellow onions, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
1/8 lb boneless skinless chicken (thighs or breasts)
28 ounces diced fire-roasted tomatoes or 28 ounces diced tomatoes
2 cups frozen artichoke hearts or 2 cups canned artichoke hearts
2 yellow onions, thinly sliced
1 teaspoon red pepper flakes (optional)
3 tablespoons capers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Artichoke Chicken

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