Easy and Tasty Salsa

1. 1

   boil tomatoes, peppers, onion, garlic, and 1/2 of the cilantro until tomatoes and onions are soft.

2. 2

   remove all vegetables from water and allow to cool enough to remove the skin from the tomotoes.

3. 3

   place vegetables, canned tomatoes, remaining cilantro, sugar, and salt in blender and puree until desired consistency.

4. 4

   allow to cool before putting in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.