How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy And Simple Fried Rice?

You need 10 ingredients. The key ingredients include: 1 tablespoon oil, 3 tablespoons fresh ginger, chopped, 2 tablespoons garlic, minced, 2 cups onions, thinly sliced, and more.

Is Easy And Simple Fried Rice suitable as general?

Yes, Easy And Simple Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Easy And Simple Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy And Simple Fried Rice Recipe

Name: Easy And Simple Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 3 tablespoons fresh ginger, chopped; 2 tablespoons garlic, minced; 2 cups onions, thinly sliced; 1/4 teaspoon salt; 4 cups cooked rice, chilled; 2 large eggs, lightly beaten; 1/4 cup green onion, chopped; 2 tablespoons soy sauce; 2 teaspoons sesame oil

Try this homemade Easy And Simple Fried Rice recipe the whole family will love. Made with oil, fresh ginger, garlic and onions. Easy step-by-step instru…

This Easy And Simple Fried Rice relies on simple, everyday ingredients such as oil, fresh ginger, chopped, garlic, minced and onions, thinly sliced. It comes together quickly and makes 4 servings, at about 871 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy And Simple Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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