Easy And Good Barbeque Chicken Recipe

Name: Easy And Good Barbeque Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken; 2 tbsp. butter; 1/4 c. minced onion; 2 tbsp. brown sugar; 1 teaspoon salt; 1/2 teaspoon dry mustard; 3/4 c. ketchup; 1/2 c. pineapple or possibly orange juice; 1/4 c. lime or possibly lemon juice (about 2 limes); 1 1/2 teaspoon soy or possibly Worcestershire sauce

Eats Now Editorial Team · 151 kcal · Meat & Poultry

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Easy And Good Barbeque Chicken Recipe – a delicious recipe with Chicken, butter, onion, brown sugar, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Chicken
2 tbsp. butter
1/4 c. minced onion
2 tbsp. brown sugar
1 teaspoon salt
1/2 teaspoon dry mustard
3/4 c. ketchup
1/2 c. pineapple or possibly orange juice
1/4 c. lime or possibly lemon juice (about 2 limes)
1 1/2 teaspoon soy or possibly Worcestershire sauce

1
In small saucepan heat butter.
2
Add in onion and cook till tender but not brown.
3
Blend in all remaining ingredients.
4
Heat to boiling.
5
Cover chicken in bowl with the sauce and microwave 20 min.
6
Pour remaining sauce over chicken on plate.
7
Double recipe for large amount of chicken.

151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Chicken, 2 tbsp. butter, 1/4 c. minced onion, 2 tbsp. brown sugar, and more.

Yes, Easy And Good Barbeque Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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