Easy and Delicious Chicken Piccata Recipe

Name: Easy and Delicious Chicken Piccata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts (flattened with a mallet); 2 tablespoons vegetable oil; 4 tablespoons flour; ¼ cup dry white wine; 1 teaspoon garlic, minced; ½ cup low sodium chicken broth; 2 tablespoons lemon juice; 1 tablespoon capers, drained; 2 tablespoons unsalted butter; 3 lemons, sliced; 4 sprigs fresh parsley

Servings: persons

1
Season chicken breasts with salt and pepper and dust with flour.
2
Spray saute pan with nonstick spray and add vegetable oil and heat over medium high heat.
3
Saute breasts in 2 Tablespoons of vegetable oil for approximately 2-3 minutes, flip over and saute 1-2 minutes and transfer to a warm plate.
4
Pour off fat from pan.
5
Deglaze your pan with wine and garlic.
6
Cook until garlic is slightly brown and liquid is nearly gone, about 2 minutes.
7
Add broth and fresh lemon juice and the capers.
8
Return cutlets to pan and cook on each side 1 minute.
9
Transfer cutlets to warm plate.
10
Finish with butter and lemon slices.
11
Once butter is melted, pour over cutlets and garnish with fresh parsley.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken breasts (flattened with a mallet), 2 tablespoons vegetable oil, 4 tablespoons flour, ¼ cup dry white wine, and more.

Yes, Easy and Delicious Chicken Piccata falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Easy and Delicious Chicken Piccata

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions