Eastside Cocktail: The Anti-Vodka Soda

1. 1

   Add several mint leaves (no stems) and several cucumber slices into a shaker tin, along with the lime and simple syrup, then muddle for several seconds.

2. 2

   Add the gin and a generous amount of ice.

3. 3

   Shake vigorously and strain with a Hawthorn strainer into a chilled coupe and garnish with a thin cucumber slice (if it is too thick, it will not float on top, but you can also slice the cucumber to sit on the side of the glass).

* Per serving · 4 servings · Values may vary.

No additional tips available.