How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Pie?

You need 10 ingredients. The key ingredients include: 1 lb. sausage, crumbled, cooked and well drained on paper towels, 1 3/4 lb. boiled ham, chopped, 1 lb. Ricotta cheese, 1/2 lb. Mozzarella cheese, grated, and more.

Is Easter Pie suitable as baking & desserts?

Yes, Easter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easter Pie Recipe

Name: Easter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, crumbled, cooked and well drained on paper towels; 1 3/4 lb. boiled ham, chopped; 1 lb. Ricotta cheese; 1/2 lb. Mozzarella cheese, grated; 1/3 c. pepperoni slices; 1/4 c. grated Parmesan cheese; 6 to 8 hard-boiled eggs, chopped; 4 raw eggs, slightly beaten; 2 beaten egg yolks; 4 Pillsbury All-Ready pie crusts

Easter Pie

Eats Now Editorial Team · 2610 kcal · Baking & Desserts

Easter Pie – a delicious recipe with sausage, boiled ham, Ricotta cheese, Mozzarella cheese, pepperoni slices, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easter Pie

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