Bake this irresistible Easter Flower JELL-O Pudding Dessert at home. Made with cold milk, 'S ANGEL, JET-PUFFED Marshmallows and pink sprinkles. Easy ste…
This Easter Flower JELL-O Pudding Dessert relies on simple, everyday ingredients such as cold milk, baker's angel flake coconut, drops green food coloring and pink sprinkles. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Easter Flower JELL-O Pudding Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026