How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Egg Bake?

You need 7 ingredients. The key ingredients include: 1 loaf white bread, 1/2 lb. Velveeta cheese, 1 lb. bacon, 12 eggs, and more.

Is Easter Egg Bake suitable as meat & poultry?

Yes, Easter Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easter Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easter Egg Bake Recipe

Name: Easter Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf white bread; 1/2 lb. Velveeta cheese; 1 lb. bacon; 12 eggs; 2 c. milk; 1/2 tsp. onion salt; 1/2 tsp. garlic salt

Easter Egg Bake – a delicious recipe with white bread, Velveeta cheese, bacon, eggs, milk, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf white bread
1/2 lb. Velveeta cheese
1 lb. bacon
12 eggs
2 c. milk
1/2 tsp. onion salt
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1345 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Coq au Vin With Roasted Vegetables
Spicy Stir-Fry Chicken And Asparagus
Spicy Grilled Hot Wings
Sour Cream Burritos Recipe

Easter Egg Bake

How did you like this recipe?

Frequently Asked Questions