How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easter Bread?

You need 8 ingredients. The key ingredients include: 6 c. flour (add more if needed), 1 c. sugar, 1/2 lb. butter, 3 eggs, beaten, and more.

Is Easter Bread suitable as general?

Yes, Easter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Easter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easter Bread Recipe

Name: Easter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. flour (add more if needed); 1 c. sugar; 1/2 lb. butter; 3 eggs, beaten; 1 pt. warm milk; 1/2 tsp. salt; 2 yeast cakes (fresh); 1/4 c. raisins, soaked in hot water

Easter Bread – a delicious recipe with flour, sugar, butter, eggs, warm milk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 c. flour (add more if needed)
1 c. sugar
1/2 lb. butter
3 eggs, beaten
1 pt. warm milk
1/2 tsp. salt
2 yeast cakes (fresh)
1/4 c. raisins, soaked in hot water

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Quick Info

Servings
4 servings
Calories
2072 kcal
Category
General

Eats Now Editorial Team

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