Easter Basket Cake

1. 1

   Make cake according to package directions.

2. 2

   Bake in two 9 inch round pans.

3. 3

   Cool.

4. 4

   Put first layer on plate.

5. 5

   Frost with icing; cut hole about 2 inches round in the middle of the second layer and put on top of first layer.

6. 6

   (Save the middle part you cut out for another time.)

7. 7

   Frost with icing.

8. 8

   Put 1 c. tinted green coconut in the middle of hole.

9. 9

   Put robbins eggs and/or jelly beans on top of coconut.

10. 10

    Sprinkle rest of coconut around the bottom of cake to resemble green grass.

11. 11

    Roll foil to resemble a handle and decorate with ribbon.

12. 12

    Put on cake to make a handle of a basket.

13. 13

    Enjoy!

No additional tips available.