Try this homemade East- North Carolina Vinegar Sauce recipe the whole family will love. Made with white vinegar, salt, sugar and ground black pepper. Ea…
This East- North Carolina Vinegar Sauce relies on simple, everyday ingredients such as white vinegar, salt, granulated sugar and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026