How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for East Indian Marinade?

You need 9 ingredients. The key ingredients include: 1 teaspoon of fresh mint, fine chopped, ¼ teaspoon salt, 1 teaspoon pepper, ¼ cup onion, fine chopped, and more.

Is East Indian Marinade suitable as general?

Yes, East Indian Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover East Indian Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

East Indian Marinade Recipe

Name: East Indian Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon of fresh mint, fine chopped; ¼ teaspoon salt; 1 teaspoon pepper; ¼ cup onion, fine chopped; 1 tablespoon fresh parsley, fine chopped; 2 garlic cloves, fine minced; 1 cup unflavored low-fat yogurt; ½ cup cucumber, chopped; ½ cup tomatoes, chopped

East Indian Marinade – a delicious recipe with mint, salt, pepper, onion, fresh parsley, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon of fresh mint, fine chopped
¼ teaspoon salt
1 teaspoon pepper
¼ cup onion, fine chopped
1 tablespoon fresh parsley, fine chopped
2 garlic cloves, fine minced
1 cup unflavored low-fat yogurt
½ cup cucumber, chopped
½ cup tomatoes, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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East Indian Marinade

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