How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easiest Spinach Artichoke Casserole?

You need 6 ingredients. The key ingredients include: 4 (10 ounce) packages frozen spinach, thawed and well drained, 1 cup onion, chopped, ¼ cup butter, melted, 1 pint sour cream, and more.

Is Easiest Spinach Artichoke Casserole suitable as vegetarian?

Yes, Easiest Spinach Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easiest Spinach Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easiest Spinach Artichoke Casserole Recipe

Name: Easiest Spinach Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 ounce) packages frozen spinach, thawed and well drained; 1 cup onion, chopped; ¼ cup butter, melted; 1 pint sour cream; ⅔ cup parmesan cheese, minus 3 tbsp; 2 (15 ounce) cans artichoke hearts, drained, cut into halves

Easiest Spinach Artichoke Casserole – a delicious recipe with frozen spinach, onion, butter, sour cream, parmesan cheese, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 (10 ounce) packages frozen spinach, thawed and well drained
1 cup onion, chopped
¼ cup butter, melted
1 pint sour cream
⅔ cup parmesan cheese, minus 3 tbsp
2 (15 ounce) cans artichoke hearts, drained, cut into halves

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Quick Info

Servings
4 servings
Calories
269 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easiest Spinach Artichoke Casserole

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