How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easiest Ever Mac And Cheese (Campbells)?

You need 4 ingredients. The key ingredients include: 1 (10 3/4 ounce) can condensed cheddar cheese soup, 2/3 cup water, **see note in recipe description, 2/3 cup low-fat milk, 1 cup whole wheat pasta, (use fusilli or penne).

Is Easiest Ever Mac And Cheese (Campbells) suitable as pasta & noodles?

Yes, Easiest Ever Mac And Cheese (Campbells) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Easiest Ever Mac And Cheese (Campbells)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easiest Ever Mac And Cheese (Campbells) Recipe

Name: Easiest Ever Mac And Cheese (Campbells)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can condensed cheddar cheese soup; 2/3 cup water, **see note in recipe description; 2/3 cup low-fat milk; 1 cup whole wheat pasta, (use fusilli or penne)

Easiest Ever Mac And Cheese (Campbells) – a delicious recipe with cheddar cheese, water, low-fat milk, whole wheat pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (10 3/4 ounce) can condensed cheddar cheese soup
2/3 cup water, **see note in recipe description
2/3 cup low-fat milk
1 cup whole wheat pasta, (use fusilli or penne)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easiest Ever Mac And Cheese (Campbells)

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