Easiest-Ever Chocolate -Cranberry Biscotti Recipe

Name: Easiest-Ever Chocolate -Cranberry Biscotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1/2 cup butter, softened; 3/4 cup sugar; 2 eggs; 1 teaspoon vanilla; 1 1/2 cups cranberry almond crunch cereal; 3 squares baker's white chocolate, chopped; 4 squares baker's semisweet chocolate, chopped

Servings: persons

2 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup butter, softened
3/4 cup sugar
2 eggs
1 teaspoon vanilla
1 1/2 cups cranberry almond crunch cereal
3 squares baker's white chocolate, chopped
4 squares baker's semisweet chocolate, chopped

1
Preheat oven to 325u00b0F
2
Mix flour, baking powder and salt; set aside.
3
Beat butter and sugar in a large bowl, with electric mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each addition. Stir in cereal and white chocolate. Divide dough in half. Shape each half into 14x2 inch log, with lightly floured hands; place on greased baking sheet.
4
Bake 25-30 minutes or until lighty browned. Remove from baking sheet, place on cutting board; cool 10 minutes. Using a serrated knife, diagonally cut each log into 12 slices; place upright on baking sheet. 1/2 inch apart. Bake an additional 12-15 minutes or until slightly dried. Remove from baking sheet. Cool on wire racks.
5
Dip biscotti in melted semisweet chocolate. (or drizzle chocolate over biscotti). Let stand until set. Store in tightly covered container at room temperature.
6
VARIATION: Omit semisweet chocolate. Sprinkle cooled biscotti with icing sugar. Or drizzle with combined 1 cup icing sugar and 2 tablespoons orange juice. Let stand until set.

2120

kcal

Calories

128

Fat

210

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups flour, 1 1/2 teaspoons baking powder, 1/4 teaspoon salt, 1/2 cup butter, softened, and more.

Yes, Easiest-Ever Chocolate -Cranberry Biscotti falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easiest-Ever Chocolate -Cranberry Biscotti

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