Easiest Chicken Ever!

1. 1

   Turn the burner on to medium heat.

2. 2

   Pour in enough Italian dressing to cover the bottom of your frying pan.

3. 3

   Place the chicken breasts over the dressing and flip a few times to cover the chicken in the dressing.

4. 4

   Cover the pan and cook for about 5 minutes, flip and continue cooking for another 5 minutes.

5. 5

   Depending on the thickness of the chicken breast you are using, they may need more or less cooking time.

6. 6

   Keep flipping them to continue cooking until they become golden brown.

7. 7

   Add more dressing as necessary or to your liking (I add way more than I should).

8. 8

   Voila!

9. 9

   You have chicken in under 20 minutes!

* Per serving · 4 servings · Values may vary.