Earl Grey Salad Dressing

1. 1

   Bring vinegar to a boil, add tea bags, cover, and let steep 30 minutes; discard tea bags when done.

2. 2

   Using a blender, combine vinegar mixture with mustard, salt, and pepper in a blender until smooth.

3. 3

   Turn blender to high speed and add the oil in a slow, steady stream.

4. 4

   Hand stir in the minced basil.

5. 5

   Taste for seasonings- adjust to suit your tastes.

* Per serving · 4 servings · Values may vary.

No additional tips available.