How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for E.L.T. (Egg, Lettuce, And Tomato Sandwich) ?

You need 6 ingredients. The key ingredients include: 2 slices white sandwich bread, 1/4 cup Hellmann's or Best Foods mayonnaise, divided, 2 thick ripe beefsteak tomato slices, Kosher salt, freshly ground pepper, and more.

Is E.L.T. (Egg, Lettuce, And Tomato Sandwich) suitable as general?

Yes, E.L.T. (Egg, Lettuce, And Tomato Sandwich) falls under the General category and is a great choice for this type of meal.

How do I store leftover E.L.T. (Egg, Lettuce, And Tomato Sandwich) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

E.L.T. (Egg, Lettuce, And Tomato Sandwich) Recipe

Name: E.L.T. (Egg, Lettuce, And Tomato Sandwich)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices white sandwich bread; 1/4 cup Hellmann's or Best Foods mayonnaise, divided; 2 thick ripe beefsteak tomato slices; Kosher salt, freshly ground pepper; 2 hard-boiled eggs, peeled, sliced crosswise; 3 leaves iceberg lettuce

Try this homemade E.L.T. (Egg, Lettuce, And Tomato Sandwich) recipe the whole family will love. Made with white sandwich bread, mayonnaise, tomato slice…

This E.L.T. (Egg, Lettuce, And Tomato Sandwich) relies on simple, everyday ingredients such as white sandwich bread and leaves iceberg lettuce. It comes together quickly and makes 4 servings, at about 194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 slices white sandwich bread
1/4 cup Hellmann's or Best Foods mayonnaise, divided
2 thick ripe beefsteak tomato slices
Kosher salt, freshly ground pepper
2 hard-boiled eggs, peeled, sliced crosswise
3 leaves iceberg lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

E.L.T. (Egg, Lettuce, And Tomato Sandwich)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions