How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Pantry Pie With Sauce?

You need 8 ingredients. The key ingredients include: 2 c. cooked, diced potatoes, 1 green pepper, chopped, 1/4 lb. cheese, 1 large can cream, and more.

Is Dutch Pantry Pie With Sauce suitable as baking & desserts?

Yes, Dutch Pantry Pie With Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Pantry Pie With Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Pantry Pie With Sauce Recipe

Name: Dutch Pantry Pie With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked, diced potatoes; 1 green pepper, chopped; 1/4 lb. cheese; 1 large can cream; 1 can cream of chicken soup; 1 can Treet, diced; 2 unbaked 9-inch pie crusts; 1 medium onion, chopped

Dutch Pantry Pie With Sauce – a delicious recipe with potatoes, green pepper, cheese, cream, cream of chicken soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. cooked, diced potatoes
1 green pepper, chopped
1/4 lb. cheese
1 large can cream
1 can cream of chicken soup
1 can Treet, diced
2 unbaked 9-inch pie crusts
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Cookies
Dump Cake
Oatmeal Muffins
Coffee Cake

Dutch Pantry Pie With Sauce

How did you like this recipe?

Frequently Asked Questions