Dutch Dainties

Name: Dutch Dainties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: BASE; 1/2 cup butter; 1/2 cup brown sugar; 1 egg yolk; 1 cup all-purpose flour; 1/8 teaspoon baking soda; FILLING; 2 egg whites; 1/2 cup brown sugar; 1/2 cup shredded coconut; 1/4 cup nuts, chopped (I prefer pecans); 1/4 cup maraschino cherry, chopped; 1 pinch baking powder

Eats Now Editorial Team · 652 kcal · General

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Dutch Dainties – a delicious recipe with BASE, butter, brown sugar, egg yolk, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

BASE
1/2 cup butter
1/2 cup brown sugar
1 egg yolk
1 cup all-purpose flour
1/8 teaspoon baking soda
FILLING
2 egg whites
1/2 cup brown sugar
1/2 cup shredded coconut
1/4 cup nuts, chopped (I prefer pecans)
1/4 cup maraschino cherry, chopped
1 pinch baking powder

1
Preheat oven to 325*.
2
BASE: Combine ingredients and press into greased muffin tins to form a shell for filling.
3
FILLING: Beat egg whites until stiff. Fold in brown sugar, coconut, nuts, cherries and baking powder. Spoon into muffin cups over base.
4
Bake @ 325* until filling is golden brown (and toothpick comes out clean) about 20 minutes.

652

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: BASE, 1/2 cup butter, 1/2 cup brown sugar, 1 egg yolk, and more.

Yes, Dutch Dainties falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
652 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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