How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Crumb Cake?

You need 8 ingredients. The key ingredients include: 3 c. sifted flour, 1 egg, 2 c. sugar, 1 tsp. cinnamon, and more.

Is Dutch Crumb Cake suitable as baking & desserts?

Yes, Dutch Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Crumb Cake Recipe

Name: Dutch Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sifted flour; 1 egg; 2 c. sugar; 1 tsp. cinnamon; 1 c. margarine; 1 tsp. baking soda; 1 c. milk, sweet or sour; 1/4 c. chopped pecans, optional

Dutch Crumb Cake – a delicious recipe with flour, egg, sugar, cinnamon, margarine, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sifted flour
1 egg
2 c. sugar
1 tsp. cinnamon
1 c. margarine
1 tsp. baking soda
1 c. milk, sweet or sour
1/4 c. chopped pecans, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1299 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Crumb Cake

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