How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Country Meat Loaf?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 lb. ground pork, 1/2 lb. ground veal, eggs, and more.

Is Dutch Country Meat Loaf suitable as meat & poultry?

Yes, Dutch Country Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dutch Country Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Country Meat Loaf Recipe

Name: Dutch Country Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 lb. ground pork; 1/2 lb. ground veal; eggs; salt and pepper; 2 c. bread crumbs; 2 c. milk; 1 medium onion, chopped

Dutch Country Meat Loaf – a delicious recipe with ground beef, ground pork, ground veal, eggs, salt, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 lb. ground pork
1/2 lb. ground veal
eggs
salt and pepper
2 c. bread crumbs
2 c. milk
1 medium onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Country Meat Loaf

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