How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Babies (German Pancakes) ?

You need 6 ingredients. The key ingredients include: 4 eggs, 1 T sugar, 1/2 t salt, 2/3 c sifted flour, and more.

Is Dutch Babies (German Pancakes) suitable as breakfast?

Yes, Dutch Babies (German Pancakes) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Babies (German Pancakes) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Babies (German Pancakes) Recipe

Name: Dutch Babies (German Pancakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 T sugar; 1/2 t salt; 2/3 c sifted flour; 2/3 c milk; 2 T softened butter

Dutch Babies (German Pancakes) – a delicious recipe with eggs, T, salt, flour, milk, T. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 eggs
1 T sugar
1/2 t salt
2/3 c sifted flour
2/3 c milk
2 T softened butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
768 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Babies (German Pancakes)

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