How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Apple Pie Filling?

You need 7 ingredients. The key ingredients include: 7 qt. apples (tart apples), 10 c. water, 1 c. cornstarch, 6 c. sugar, and more.

Is Dutch Apple Pie Filling suitable as baking & desserts?

Yes, Dutch Apple Pie Filling falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Apple Pie Filling?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Apple Pie Filling Recipe

Name: Dutch Apple Pie Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 qt. apples (tart apples); 10 c. water; 1 c. cornstarch; 6 c. sugar; 1 Tbsp. cinnamon; 1 Tbsp. allspice; 1 stick butter or margarine

Dutch Apple Pie Filling – a delicious recipe with apples, water, cornstarch, sugar, cinnamon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 qt. apples (tart apples)
10 c. water
1 c. cornstarch
6 c. sugar
1 Tbsp. cinnamon
1 Tbsp. allspice
1 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1925 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Apple Pie Filling

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